On 5 June, the European Commission published a Commission Notice providing further clarity about the Packaging and Packaging Waste Regulation in practice. We take a closer look at the document to understand its requirements in detail, including the current status of PFAS restrictions, the…
In this Innovation Spotlight, Dow outlines how its extrusion coating portfolio aims to support recyclability requirements and regulatory readiness, and how its collaboration with RDM Group demonstrates how lightweight polymer coatings can extend the use of fibre-based packaging into applications…
ULMA has made a new addition to its catalogue, a flow pack packaging machine with side sealing and shrink wrap film (BDF) capabilities, specially designed for portions of cheese in MAP for direct sale to consumers.
With the aim of addressing demand from the high-volume poultry processing sector for leak-proof packaging that uses less material, ULMA has revealed a new product: Tight-Chicken.
With the aim of meeting demand from food processors for quick and energy-efficient meat and vegetable produce packing, ULMA Packaging UK says that it has developed one of the fastest traysealers on the market.
ULMA Packaging UK has launched the new VTC 800-R continuous vertical wrapper to meet demand from dairy producers for resealable grated cheese packaging.
The rise in e-commerce food and grocery sales means that packaging must adapt to withstand increased transportation, bolster hygiene, and look more appealing, says ULMA.
ULMA Packaging UK has announced the expansion of its compact thermoformer range with the launch of the TFS 200 MSV, which is designed to provide manufacturers with the capability to produce three pack styles: MAP; Skin; and Vacuum.
