Siegwerk launches ink that also acts as oxygen barrier
Siegwerk has launched a new white printing ink that also provides an oxygen barrier – an innovation that aims to combine two layers into one.
McDonald’s Corporation has pledged to evaluate and report on the opportunities and risks posed by a transition into reusable packaging, including its impact on single-use solutions and the environment – and non-profit foundation As You Sow has withdrawn its shareholder proposal with the company in…
CELAB Europe is a collaboration across the self-adhesive label value chain, aiming to create greater circularity by promoting the recycling of release liner and matrix in Europe.Frances Butler speaks to Ophelie Gourdou, project co-ordinator at CELAB Europe, Herma’s Ralf Drache, who is also…
Burger King’s German restaurants are implementing reusable and recyclable polypropylene cups for their beverages, milkshakes, and ice cream products through the RECUP deposit return system in the hopes of conserving valuable packaging resources and reducing waste generated from single-use cup…
As the world’s most important packaging industry event, interpack – taking place at Messe Dusseldorf from 4-10 May – is the place to be this year for anyone with a vested interest in packaging. Here we take a look at some of the key themes we’re looking forward to learning more about this year, as…
How much can we expect to see uptake of waterless products, such as shampoo bars and liquid concentrates, increase in the coming years – and what do brands need to consider when making the switch?
A new recycling site for hard-to-recycle soft plastics – co-owned by supermarket chain Morrisons and operated by Yes Recycling – has opened in Scotland with the aim of preventing end-of-life plastics from being exported overseas and repurposing an annual 15,000 tonnes of post-consumer packaging at…
Procter and Gamble has announced that paper-based, FSC-certified, recyclable packaging for its Always Cotton Protection Pad Range has now been rolled out across Europe.
How close are brands to meeting their ambitious 2025 packaging sustainability targets? A sobering report from Gartner has suggested that up to 90% of these objectives won’t be met. So, why is this happening, and how can the industry avoid making the same mistakes in the future?
What are the key sustainability challenges in packaging, and in particular labelling this year? What does the new Packaging and Packaging Waste Revision mean for the sector? What are the implications for reuse and refill packaging models and downstream demands for innovations, including the…
Mintel recently identified five key macro factors that it thinks will have a significant effect on the packaging industry in 2023. In a wide-ranging conversation with Benjamin Punchard, Global Packaging Insights Director at Mintel, we unpacked these issues and their potential effects on the…
Sainsbury’s has substituted the tray packaging of its beef mince range with vacuum packs in a move expected to reduce 55% of plastic per product and an overall 450 tonnes of plastic annually.
Dr. Thomas Lindhquist is widely credited with creating the principle of Extended Producer Responsibility (EPR) in the 1990s. Ecoveritas recently spoke with Lindhquist to get his thoughts on the future of the concept and how it can be implemented at scale in the EU. The following is a summary of…