Siegwerk launches ink that also acts as oxygen barrier
Siegwerk has launched a new white printing ink that also provides an oxygen barrier – an innovation that aims to combine two layers into one.
Haim Za’afrani, Vice President Sales, Systems & Tooling at Husky, details the benefits of the HyPERSYNC and HyLECTRIC injection moulding systems for thinwall packaging applications – from fast cycle times and extended tool life to minimal waste and energy-saving technology, as well as customer…
Barilla reports that 99.8% of the packaging it sells is designed to be recyclable, while 71% of the materials used in its packaging are fibre-based – and it has removed the plastic window from its pasta boxes to avoid ‘unnecessary’ plastics.
UPM Specialty Materials and Paramelt have developed a bio and paper-based food packaging concept said to provide strong grease protection and improved end-of-life performance, particularly for bakery, fast food and convenience applications.
In its latest report, the U.S. Plastics Pact sets out its vision for a successful reuse system in retail: a return-on-the-go model for food, home, and personal care products, starting in regions with existing reuse infrastructure.
Glass packaging company Croxsons has launched Rightweight, its new solution for glass bottles and jars in the food and drink sector, said to potentially reduce glass packaging weight by up to 30%.
Theegarten-Pactec has announced its FPC6 flow-wrapping machine for manufacturers of foods including chocolate, confectionery and protein bars, said to combine ‘outstanding’ flexibility with advanced user-friendliness, digital networking and maximum process reliability.
Reportedly, Kraft Heinz and Unilever were recently in talks to merge their food brands into a single entity worth ‘tens of billions’ of dollars.
A new Netflix documentary, The Plastic Detox, explores a potential link between infertility and exposure to chemical additives in plastics – but is it a fair representation of the packaging industry? Packaging Europe watched the documentary to explore its claims, and consults the reactions of…
Poly-Clip has launched its clip-pak concept designed for liquid and ‘paste-like’ foods, where products are filled into a flexible film or synthetic casing tube and securely closed and portioned with clips.
Mondelēz International states it has achieved its global goal of 5% recycled content and transitioned from rigid plastic trays to trays containing ~80% recycled plastic across several European brands, enabling an annual reduction of ~1,000 tonnes of virgin plastic across Europe in 2025
How have the top six FMCG signatories of the Ellen MacArthur Global Commitment – The Coca-Cola Company, L’Oreal, Mars, Inc., Nestlé, PepsiCo and Unilever – performed across key metrics and the initiatives they have taken to cut plastic waste and pollution across their portfolios?
BioPak and Australian ice-cream company Everest have teamed up on a nationwide rollout of FSC-certified paper ice cream cups, aiming to deliver the same ‘premium quality and craftsmanship’ with a reduced environmental footprint.