Siegwerk launches ink that also acts as oxygen barrier
Siegwerk has launched a new white printing ink that also provides an oxygen barrier – an innovation that aims to combine two layers into one.
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DS Smith has collaborated with Laylo to enhance the protective properties of its premium boxed wine packaging whilst amplifying the solution’s sustainability metrics.
Danimer Scientific, Inc. and TotalEnergies Corbion have revealed a TUV-certified home compostable coffee pod biopolymer that claims to comply with upcoming EU packaging legislation surrounding biodegradability.
Could the supremacy of glass and PET for wine and water applications be nearing its end?
Fedrigoni Group has launched its new Symbol Pack range in pursuit of a high-quality unboxing experience for online shoppers, with the paper expected to be applied in the beauty, cosmetics, food, and beverage markets.
Perola Spirits is presenting its pineapple-infused gin brand in packaging designed by Appartement 103 with a bespoke structural bottle, laser engraved closure, and a look for its shipping boxes.
From tomorrow, the Netherlands’ national deposit return system for the recycling of beverage containers will accept aluminium and steel cans in a bid to further stimulate a circular economy, TOMRA reports.
Avery Dennison is expanding its AD Procerta lab-based label testing to the automotive, electronics, and premium drinks industries to verify the reliability, durability, and maximised lifespan of their labelling materials.
Mondi and ATS-Tanner have worked together to produce a recyclable paper band for individually labelled products or bundles, aiming to eradicate unnecessary plastic packaging in drink, fruit and vegetable, and e-commerce applications.
To celebrate its 125th anniversary, Pepsi will update its logo across its packaging and other physical and digital touchpoints for the first time in 14 years – intending to pay homage to the brand’s history while anticipating its future.
Nesquik is reimagining the role of its mascot in a partnership with FutureBrand to modernise its brand identity, aiming for relevance in the digital age and growth into new audience segments.
Hinojosa Packaging Group has launched Foodservice, a line of recyclable primary packaging for hot and cold beverages, dairy, and fourth- and fifth-range prepared foods set to reduce single-use plastics in the foodservice sector.
Avery Dennison is aiming to tackle the issue of neck labels detaching from bottles with its new Neck Label Collection for premium products stored in ice buckets such as champagne and prosecco.